Sonya Gellert

Sonya Gellert is a travel, food and lifestyle writer who lives in relentless pursuit of good stories and food to share. When her nose isn’t buried in a magazine or bowl of pasta, she’s likely travelling, chasing the scent of coffee, or conjuring her next story idea (and, often, she’s doing all three at once). The founding travel editor of delicious, magazine, Australia, she’s written stories for and worked with Vogue Living, Suitcase Magazine UK, Donna Hay, Rachel Khoo, Taste, Australian Traveller, Escape, Virgin Australia, Peppermint Magazine, Nourish Magazine, Table Magazine UK, Virtuoso, Visit Brisbane, The Weekend Edition, Broadsheet, most of the nation’s newspapers, and many other publications. Under the moniker of Spaghetti Head, Sonya’s created copy for food brands, restaurants, hotel groups, creative agencies, and small business clients that range from oyster shuckers to beekeepers, across Australia, London, Sweden, Canada and beyond. She reviews restaurants and accommodation, edits recipes, and interviews chefs and producers.