Erika Lenkert

Erika Lenkert

San Francisco native Erika Lenkert is a veteran food writer and cookbook author with an insatiable obsession with sharing the best food finds with readers everywhere. Her culinary adventures have led to three-Michelin star dining in Paris, a forest-rodent tasting in Guatemala, and a multicourse blowfish feast in Tokyo. But she's still especially thrilled to munch her way through her hometown in search of the next memorable meal. 

Photo credit: Emma K. Morris

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Shopping

How to Make Fancy Floral Arrangements From Basic Bouquets

These tips promise almost effortless, totally stunning florals.

30/1/24
9 min read
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Cooking

5 Fancy Ways to Entertain With Tater Tots

Dress up everyone’s favorite frozen potato bites for your next cocktail party.

5/12/23
7 min read
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Cooking

Have a Ball With This Easy Donut-Hole Decorating Party

Move over, sugar cookies. Decorating donut holes is the new fun holiday activity for kids of all ages.

30/11/23
8 min read
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Trending

Today’s Vegan Cheeses are Wedging Their Way into our Hearts

Move over, dairy cheese! Plant-based cheeses are coming of age.

14/9/23
9 min read
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Cooking

“My Paella Has Become That Legendary”

It only takes a few simple ingredients and an ovenproof pan to make this paella feast.

25/7/23
7 min read
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Cooking

How to Make Crispy Pork Carnitas Tacos

Get the juicy, full-flavored pull-apart goodness of homemade carnitas.

25/7/23
7 min read