Curtis Stone is a real deal celebrity chef, the author of six cookbooks, and a restaurateur. He owns Georgie, in Dallas, and the Los Angeles-based Maude as well as the restaurant and butcher shop Gwen (available for preorder on DoorDash). You might have seen him on Netflix’s “Iron Chef: Quest for an Iron Legend” and as a judge on Fox’s “Crime Scene Kitchen.” Recently, Curtis sat down with Caviar to dish on his favorite restaurants — watch him dig in below, or head to Caviar to order from his collections in Los Angeles, Manhattan, Brooklyn, Chicago, Miami, and Dallas.
Los Angeles
Manhattan
Brooklyn
Cafe Mogador, Williamsburg
Mokbar, Brooklyn
Westville, Dumbo
Chicago
Nobu Chicago
Small Cheval, Milwaukee Ave.
Small Cheval, Wells St.
Miami
Osteria Morini Miami
PLANTA, South Beach
PLANTA Queen, Coconut Grove
Dallas