Restaurants

Keith Lee Is the People’s Food Critic

This TikTok star is rewriting the rules of food criticism, one video at a time.

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Cooking

Let Me Introduce You to the Wonders of “Salad Pasta”

This isn’t your local hot bar’s pasta salad. Fresh ingredients and simple dressing make all the difference in this no-recipe recipe.

5 min read
9/28/2023
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Trending

Why Cosmic Crisps Are The New “It” Apples

There’s a new apple in town, and it’s out of this world.

6 min read
9/28/2023
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Trending

HydroHomies: Where Water Fanatics Gush About Hydration

A place to quench your thirst for community, wellness, and all things H2O.

10 min read
9/28/2023
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Cooking

6 Ways to Use Up Butternut Squash

Creative recipes ideas – beyond the well-loved soup – for using up a very large amount of squash.

7 min read
9/28/2023
CAv Blog: Atla
Restaurants

The Best Mexican Restaurants in Chicago

The City of the Big Shoulders has big Mexican flavors.

15 min read
9/26/2023
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Cooking

I Serve My Kids These Sweet Potato and Spinach Quesadillas Once a Week

A carby, cheesy crowd-pleaser that even the pickiest of eaters devour.

7 min read
9/26/2023